Details of all Colleges and Universities offering Bachelor Degree of Culinary Arts and Related Services in USA are given here, inlcuding name of the school, degree program, annual fee, acceptance rate and average SAT Score. The schools and colleges are ranked by Graduate's Median Earning. Hence you know the best colleges in terms of Graduate's earnings.
40 Best Colleges for Bachelor Degree of Culinary Arts and Related Services in USA 2026
| College | City | Category | Acceptance Rate | Graduate Median Earning |
|---|---|---|---|---|
| College | City | Category | Acceptance Rate | Graduate Median Earning |
| Drexel University | Philadelphia | Private Sector | 77.53% | 84648 |
| Central Washington University | Ellensburg | Public Sector | 90.22% | 61580 |
| Dominican University | River Forest | Private Sector | 79.8% | 60327 |
| Hope College | Holland | Private Sector | 75.85% | 58427 |
| Siena Heights University | Adrian | Private Sector | 66.56% | 57529 |
| Texas Woman's University | Denton | Public Sector | 94.99% | 56544 |
| Delaware Valley University | Doylestown | Private Sector | 92.49% | 55838 |
| University of Nevada-Las Vegas | Las Vegas | Public Sector | 96.26% | 55037 |
| Pennsylvania College of Technology | Williamsport | Public Sector | 100% | 52567 |
| SUNY College of Technology at Delhi | Delhi | Public Sector | 88.41% | 51629 |
| Mississippi State University | Mississippi State | Public Sector | 76.32% | 51513 |
| Southwest Minnesota State University | Marshall | Public Sector | 68.94% | 51342 |
| Alaska Vocational Technical Center | Seward | Public Sector | 100% | 51083 |
| Southern New Hampshire University | Manchester | Private Sector | 96.12% | 50318 |
| Bastyr University | Kenmore | Private Sector | 0% | 49364 |
| University of Holy Cross | New Orleans | Private Sector | 99.01% | 49316 |
| Roosevelt University | Chicago | Private Sector | 94.27% | 48712 |
| Culinary Institute of America | Hyde Park | Private Sector | 91.76% | 47475 |
| Life University | Marietta | Private Sector | 93.81% | 47397 |
| Paul Smiths College of Arts and Science | Paul Smiths | Private Sector | 90.73% | 46145 |
| Mississippi University for Women | Columbus | Public Sector | 100% | 46128 |
| National Louis University | Chicago | Private Sector | 93.12% | 45799 |
| Idaho State University | Pocatello | Public Sector | 100% | 45608 |
| Nicholls State University | Thibodaux | Public Sector | 96.02% | 45454 |
| University of North Alabama | Florence | Public Sector | 96.48% | 45415 |
| SUNY College of Agriculture and Technology at Cobleskill | Cobleskill | Public Sector | 83.25% | 45030 |
| Johnson & Wales University-Providence | Providence | Private Sector | 83.7% | 43418 |
| Wake Technical Community College | Raleigh | Public Sector | 100% | 41769 |
| College of the Ozarks | Point Lookout | Private Sector | 14.87% | 41592 |
| Lackawanna College | Scranton | Private Sector | 100% | 41000 |
| Louisiana Culinary Institute | Baton Rouge | Private Sector | 48.94% | 40359 |
| Eastern New Mexico University-Main Campus | Portales | Public Sector | 54.92% | 38550 |
| Walnut Hill College | Philadelphia | Private Sector | 95% | 36689 |
| Baker College | Owosso | Private Sector | 87.5% | 35833 |
| Henry Ford College | Dearborn | Public Sector | 100% | 34795 |
| Lincoln Technical Institute-Iselin | Iselin | Private Sector | 100% | 31914 |
| Miller-Motte College-Chattanooga | Chattanooga | Private Sector | 100% | 31102 |
| Universidad Ana G. Mendez-Carolina Campus | Carolina | Private Sector | 100% | 24328 |
| Cornell University | Ithaca | Private Sector | 8.16% | 104043 |
| San Ignacio University | Doral | Private Sector | 100% |
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Careers after a Degree in Culinary Arts and Related Services
A Degree in Culinary Arts and Related Services leads to careers as
- Chefs and Head Cooks
- First-Line Supervisors of Food Preparation and Serving Workers
- Cooks, Institution and Cafeteria
- Cooks, Restaurant
- Cooks, All Other
- Bakers
- Bartenders
- Cooks, Private Household
- Food Service Managers
- Butchers and Meat Cutters
- Slaughterers and Meat Packers
- Food Scientists and Technologists
- Postsecondary Teachers, All Other
- Wholesale and Retail Buyers, Except Farm Products
Culinary Arts and Related Services Related Courses
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