Masters Degree   USA

Best Colleges for Masters Degree
in Nutrition Sciences

214 colleges ranked by graduate median earnings. Filter by acceptance rate, tuition, deadlines, SAT & ACT β€” updated for 2026 admissions.

214 Colleges
πŸ“ USA
πŸŽ“ Masters Degree

Showing 73–96 of 214 colleges

University at Buffalo
Buffalo, New York
πŸ› Public Match ↻ Rolling
Acceptance rate 69.3%
Annual cost
$29,043/yr
Grad earnings
$70,814
SAT avg
1,298
ACT mid
28
Rolling admissions β€” apply anytimeFee $50
View college details
Chapman University
Orange, California
🏒 Private Match
Acceptance rate 55.6%
Annual cost
$81,327/yr
Grad earnings
$70,070
SAT avg
1,353
ACT mid
29
Apply by Oct 15 Fee $70
View college details
Chapman University
Orange, California
🏒 Private Match
Acceptance rate 55.6%
Annual cost
$81,327/yr
Grad earnings
$70,070
SAT avg
1,353
ACT mid
29
Apply by Feb 15 Fee $70
View college details
Chapman University
Orange, California
🏒 Private Match
Acceptance rate 55.6%
Annual cost
$81,327/yr
Grad earnings
$70,070
SAT avg
1,353
ACT mid
29
Apply by Jan 15 Fee $70
View college details

Frequently asked questions

How many colleges offer Masters Degree in Nutrition Sciences in USA?
214 colleges and universities currently offer Masters Degree programs in Nutrition Sciences in USA, based on the latest US Department of Education College Scorecard data.
Which college has the highest graduate earnings for Nutrition Sciences in USA?
Texas A&M University-College Station leads with median graduate earnings of $72,097 ten years after enrollment for Masters Degree graduates.
Which Nutrition Sciences colleges in USA have rolling admissions?
Colleges with rolling admissions accept applications year-round, including University at Buffalo, New York Institute of Technology. Rolling admissions is ideal for students who missed regular deadlines.
What SAT score do I need for Nutrition Sciences programs?
SAT requirements vary widely by college selectivity. Use the "My SAT score" filter above to see only colleges where your score meets or exceeds the average admitted student, from open-admission colleges to highly selective universities.

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